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Job Location: Fresno, CA
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $28.84/hr

Benefits Information

• Medical, Dental, Vision, and Prescription Drug Insurance

• Health and Wellness Incentives

• Paid Vacation and Holidays

• 401(k) with Cargill matching contributions

• Flexible Spending Accounts (FSAs)

• Short-Term Disability and Life Insurance

• Employee Assistance Program (EAP)

• Tuition Reimbursement

• Employee Discounts

Principal Accountabilities 

• Manage food safety and quality inspections. Monitor product and confidently uphold product quality
• Train personnel to distinguish between acceptable product and product that does not meet Cargill’s quality standard
• Instruct and support line employees on job performance
• Communicate with leads, supervisors, and managers on the production floor
• Provide support for the area superintendent
• Assist the FSQR Supervisor with everyday production floor operations and communicate any immediate findings
• Assist, support, and cover technician positions in the absence of others
• Perform all FSQR food safety and quality checks
• Manage technicians’ annual training and new-hire training
• Assist in managing the production floor during small-scale contaminations, incidents, findings
• Manage FSQR technicians’ schedules, coverage, and breaks
• Lead and manage product inspections

Required Qualifications

• Must be able to taste samples of finished product to ensure they meet customer specifications and document any findings
• Knowledge of product specifications and general operations
• Knowledge of food safety and sanitation policies
• Ability to train and coach employees on product specifications and quality
• Ability to recognize a problem and demonstrate sound decision-making skills
• Must be able to speak, read, & write in English
• Proficient in Microsoft Excel
• Able to lift up to 40 lbs
• Good attendance and safety record, defined as four (4) attendance points or fewer and no written safety warnings (applies to internal employees only)

Preferred qualifications

• Past food safety or quality experience in the processing industry
• Leadership experience in a processing facility environment

Please note that this position does not include relocation reimbursement