Embrasser l'avenir.
Créer de nouvelles opportunités.

Job Location: Albert Lea, MN
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $21.65/hr 

Benefits Information 

• Medical, Dental, Vision, and Prescription 
• Drug Insurance
• Health and Wellness Incentives
• Paid Vacation and Holidays
• 401(k) with Cargill Matching Contributions
• Flexible Spending Accounts (FSAs)
• Short-Term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Employee Discounts
• Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law

Principal Accountabilities

• Run multiple pieces of equipment such as batching mixers and forklifts
• Execute on mixing and batching production orders accurately for manufacturing
• Ensure quantities of ingredients are used and product quality is maintained
• Ingredient Storage management, to include housekeeping, inventory counts, moving ingredients from one storage location to another
• Receiving and unloading of bagged ingredients on pallets
• Accurate completion of mixing and receiving documents
• Participating and implementing FSQR Program (Food Safety, Quality and Regulatory)
• Assist in other plant areas as needed
• Safety - responsible for safety of themselves and teammates
• Other tasks may be assigned per the discretion of management

Required Qualifications

• Must be eligible to work in the United States without visa sponsorship
• Must be 18 years or older
• Ability to perform physical job duties which may include bending, lifting up to 50lbs, kneeling, climbing, crawling, and twisting safely, with or without a reasonable accommodation
• Ability to work in elevated areas (4 feet and above)
• Ability to work in varied indoor and outdoor conditions which may include heat, cold, dust, loud noise, etc., with the use of personal protective equipment (PPE) 
• Ability to understand and communicate in English (verbal/written) 
• High School diploma or Equivalent
• Basic use of a computer and typing skills
• Ability to work overtime including weekends, holidays, or different shifts with advance notice

Preferred Qualifications

• Able to operate machinery and/or industrial equipment
• Forklift certified
• Working knowledge of Microsoft office software, with an emphasis on Excel and Word
• Working knowledge of inventory systems
• Previous food manufacturing experience
• Previous leadership experience
• High School Diploma or GED equivalent
• Work history in the last 12 months

Please note that this position does not include relocation reimbursement