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JOB PURPOSE AND IMPACT

The Harvest Floor Food Safety Site Supervisor will ensure effective management to plan, develop and maintain all related systems. In this role, you will oversee a team to ensure compliance with safety and quality regulations and standards.

KEY ACCOUNTABILITIES

• Manage the pre sorter team and work with USDA team to ensure regulatory compliance.  
• Day to day accountability to ensure compliance for all food safety and quality regulations, policies, standards and practices.
• Ensure factory standards are adhered to and support the reporting and completion of actions in the event of any deviations.
• Responsible for internal audit systems.
• Accountable for food safety related site improvements.
• Lead customer audits and visits including corrective action close outs.
• Engage and encourage a small site based team of food safety professionals.
• Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.
• Other duties as assigned.

#LI-AM11 #LI-Onsite

QUALIFICATIONS

MINIMUM

• Bachelor's degree in a related field or equivalent experience
• Minimum requirement of 1 year relevant work experience. Typically reflects 3 years or more of relevant experience
• Customer focused and achievement focused
• Excellent organization skills and the ability to prioritize individual and team workload
• Pragmatic approach to problem solving
• Computer skills and knowledge of common software packages
• Proven work experience including team supervision in the food industry
• Familiar with global food safety standards

PREFERRED

• Excellent communication and presentation skills
• One year of supervisory experience

APPLICANT INFORMATION

• This position is posted both internally and externally
• Position is based in Wyalusing, Pennsylvania
• Relocation assistance is provided for this role